On the Ninth day of Breadmas my Baker gave to me, Pesto Pull-Apart Bread! Okay, okay. I know we can’t be gathering right now, so a bread meant for sharing isn’t what you might be looking for. But I don’t see the point in depriving…

This pizza is like a high end cheese board but on a pizza. It combines the rich sweet savouriness of caramelized fennel, with the tartness of poached pears. Combined with herby pesto and funky, creamy blue cheese. If you’re looking for a truly grown up…

We had a few nice days over the last week or two, which meant desperately wanting to cook outside. And that means pizza time! Through the winter it gets too cold here for me to use my little Ooni pizza oven. So these warmer days…

It’s Friday night, and that means, Pizza Time! Topped with some gorgeous summer flavours and ready for a relaxing evening. Jump to Recipe Since it’s Summer, it’s time to be cooking your pizzas outdoors when possible. You don’t even need a pizza oven if you…

Spring has finally arrived! Annoyingly in Ontario this means a long drawn out end to the winter. The snow takes ages to fully melt and the risks of frost carry on well into May. Sheesh spring! But that doesn’t mean we can’t still enjoy at…

I’m not sure how many times I can say this without sounding like a crazy person but, I love pizza! Jump to Recipe This post contains affiliate links. If you make a purchase from one of these links I will receive a small commission at…

Plus a Yummy Pesto Chicken Pizza Anything pesto? What do you mean by that Eliza? I’ll tell you! If you are already a pesto aficionado, then you already know that pesto gets a lot of hype but is actually ultra simple at its core. Combine…

Pizza is definitely up there on my favourite foods list. Partly because it involves melted cheese, but also because it can be as versatile as you want it to be. It’s no uncommon for me to get very over complicated with my pizza toppings, to…