Steak Tartare can be a scary sounding meal, I get it. But with a little knowledge and safety precautions taken it can be a delightful, classy meal. I love it as a posh Sunday lunch (ideally on a long weekend) alongside a fruity glass of…
I’m Eliza! My passion in life is living sustainably, growing and making my own food, being totally dorky about it with my Hubby on our little Homestead and of course sharing it all with you! Thanks for stopping by!
For more about me and our little homestead adventure, check out our About page.
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Butcher, Baker, Maker.
Situated on Anishinaabe & Algonquin traditional lands.
The Chocolate Gallery
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We're so glad you stopped by to share in our passions. Join us on our adventures in the kitchen, garden, and around our Dorky Little Homestead