Our 1st 18 Months on the Homestead
We’re 18 months into our homesteading adventure. I can’t believe it’s been that long, and at the same time, it’s ...
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10 Easy Ways to Start Living More Waste Free
Living waste free is something that we’ve been working towards in our house for a few years. We aren’t by ...
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The Basics of Pressure Canning
Canning is one of my favourite methods for preserving foods. But not everything is suitable to be canned using the ...
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How to Season and Care for a Cast Iron Skillet
A well seasoned and cared for cast iron skillet will last you forever. Sometimes skillets are past down through generations ...
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Storing Carrots the Easy Way!
Storing vegetables from your garden can be difficult if you don’t have access to a root cellar or cold storage ...
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Pickled Beets
Pickling beets is the favourite way of preserving them in our house. Sometimes I cook them into dishes like ratatouille ...
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Starting and Keeping a Sourdough Starter
Sourdough bread is such a magical food. And a sourdough starter, or Levain, is what allows this delicious bread to ...
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Tomato Trellis
The Fool Proof Way Every gardener who grows tomatoes has been through that one season of absolute tomato jungle. Trying ...
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Strawberry Wine
Preserving the summer is one of the main reasons that most of us garden right? I know it is for ...
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Essential Wine Making Equipment
Making your own wine and cider at home is a really fun hobby. It's easy and can save you a ...
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LizaLeigh
We're so glad you stopped by to share in our passions. Join us on our adventures in the kitchen, garden, and around our Dorky Little Homestead